RIVER COURSE at THE ALISAL 150 Alisal Rd Solvang, CA

805-688-6042

 

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RIVER GRILL at The Alisal River Course

Reservations 805-688-7784

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Breakfast Menu

Served from 7:00 - 11:00 a.m.

Choice of Toast, Bagel or English Muffin.  Egg Beaters available upon request - $1.00 extra.  Substitutions available - $1.00 surcharge

ALISAL CONTINENTAL BREAKFAST: Cinnamon roll, small orange juice, coffee

TWO EGGS ANY STYLE :  Served with a fresh fruit compote, toast and sweet onion hash brown potatoes.

BUTTERMILK PANCAKES:  Three pancakes with maple syrup, whipped butter and fresh fruit compote.

FRENCH-STYLE TOAST:  Served with fresh marinated strawberries and maple syrup

COUNTRY BREAKFAST:  Two fresh eggs cooked to order, bacon or sausage, hash brown potatoes, toast and fresh fruit compote.

VEGETARIAN BREAKFAST BURRITO: Scrambled eggs, fresh vegetables and cheese in a flour tortilla, topped with salsa and sour cream

BAGEL and SCRAMBLED EGGS with CANADIAN BACON

Omelets of the Day $7.50

CALIFORNIA OMELETS:  Three fresh eggs with avocado, bacon, cheddar cheese and salsa.  Served with hash browns, toast and fresh fruit compote.

MUSHROOM OMELETS: Three fresh eggs, mushrooms, ham and dry Jack cheese.  Served with hash browns, toast and fresh fruit compote. 

GOLFERS' SPECIAL

TWO EGGS, TWO PANCAKES and TWO STRIPS of BACON:  Served with hash browns and fresh fruit garnish

BREAKFAST SIDE ORDERS

FRESH BAKED MUFFIN OR DANISH

TOAST, BAGEL or ENGLISH MUFFIN Served with butter and jam

FRESH BAKED CINNAMON ROLLS with raisins and nuts

ASSORTED CEREALS : with bananas extra

FRESH FRUIT COMPOTE

BACON, SAUSAGE OR HAM

SHORT STACK of PANCAKES

BEVERAGES

COFFEE, DECAFFEINATED COFFEE ORANGE JUICE
HOT TEA SOFT DRINKS
HOT COCOA SPLIT of CHAMPAGNE
ICED TEA BLOODY MARY
MILK MIMOSA

   


RIVER GRILL at The Alisal

River Course

Reservations 805-688-7784

Sampling Lunch Menu

SOUP

  • Soup of the DAY
  • ALISAL TORTILLA SOUP 
  • CUP of SOUP & 1/2 SANDWICH

SALADS

  • CAESAR SALAD
  • CAESAR SALAD with GRILLED MARINATED LEMON CHICKEN BREAST
  • SOUTHWESTERN BARBECUED CHICKEN SALAD
  • RANCHERS SALAD
  • ASIAN CHICKEN SALAD
  • CHOPPED SALAD with HERB MUSTARD VINAIGRETTE
  • GRILLED PACIFIC SALMON SALAD
  • CHOPPED VEGETABLE SALAD

Hamburgers & Hot Sandwiches

All of our hamburgers are eight ounces of fresh ground sirloin and served with your choice of French Fries or Coleslaw

  • QUESDILLA of the DAY and SMALL CAESAR SALAD

  • ALL AMERICAN BACON CHEESE BURGER

  • CHEDDAR CHEESE BURGER

  • FREE-RANGE GROUND TURKEY BURGER with Barbecued Onions

  • ORTEGA CHILI BURGER

  • VEGETARIAN BURGER

  • CAJUN CHICKEN BREAST

  • SMOKED BARBECUE PORK SANDWICH with HOMEMADE BBQ SAUCE

  • CLASSIC REUBEN

River Grill SPECIALTIES

  • CLASSIC CHILI CON CARNE with Chopped Onion, Cheddar Cheese and Corn Bread

  • PENNE PASTA with oven-dried Tomatoes, Basil, Scallions, Wild Mushrooms and Garlic Olive Oil Sauce

Cold Sandwiches

(Served  on your choice of  bread:   Sourdough, Whole Wheat or Rye, with your choice of  French Fries, Potato Salad or Coleslaw)

COBB SANDWICH with CIBATTA BREAD Bacon, Smoked Turkey, Tomato, Avocado, Romaine, Bleu Cheese Dressing

PROVENCALE TUNA SALAD on fresh Squaw Bread

OVEN-ROASTED BREAST OF TURKEY SANDWICH Thinly sliced with lettuce, tomato, and mayonnaise

BACON, LETTUCE AND TOMATO

MENU COST $3.50 - $9.00

   


 

 





RIVER GRILL at The Alisal River Course

Reservations 805-688-7784

DINNER MENU

SOUPS

  • SOUP of the DAY

  • FRENCH ONION SOUP GRATINEE

  • ALISAL TORTILLA SOUP

SALADS

  • HOUSE SALAD

  • CAESAR SALAD

  • CAESAR SALAD with GRILLED MARINATED LEMON CHICKEN BREAST

  • SOUTHWESTERN BARBECUED CHICKEN SALAD

  • GRILLED PACIFIC SALMON SALAD with PAPYA-MANGO SALSA

PASTA SELECTIONS

  • GRILLED VEGETABLE LASAGNA

  • PENNE PASTA with ROASTED EGGPLANT

  • ANGEL HAIR PAST with GRILLED SHRIMP

RIVER GRILL SPECIALTIES

  • CHARBROILED GROUND SIRLOIN HAMBURGER

  • SEARED CORN FED CHATEAU SIRLOIN

  • BREAST OF CHICKEN "PICCATA STYLE"

  • HOMEMADE MEAT LOAF

  • STUFFED BREAST OF CHICKEN

  • BRAISED VEAL OSSO BUCCO

  • ROASTED CRISPY DUCK a l'ORANGE

  • GRILLED CORN FED BEEF FILET MIGNON

  • FRESH FISH SPECIALTIES DAILY

Reservations 805-688-7784

Menu $ 3.50 - $18.95  (Split Plate Charge $2.50)

   


RIVER GRILL at The Alisal

River Course

Reservations 805-688-7784

Sunday Brunch Menu

Egg Beaters available upon request - $1.00 extra

  • BUTTERMILK PANCAKES with MAPLE SYRUP   $4.50
  • FRENCH TOAST with WARM CARAMELIZED BANANAS and STRAWBERRIES  $5.50  
  • SCRAMBLED EGGS with SPINACH and WILD MUSHROOMS  $5.95 COUNTRY BREAKFAST (Two fresh eggs, bacon or sausage, hash browns and a fresh fruit compote.  Toast, bagel, or English muffin.) $6.95 
  • ALISAL RANCH EGGS BENEDICT (Poached eggs and Canadian bacon on English muffin, hollandaise sauce, with fresh fruit compote and hash browns.) $6.95
  • CHILAQUILES EL RANCHO with LINGUICA (Scrambled eggs, Linguica, onions, tortillas, jack cheese, sour cream, spicy tomato sauce and cilantro.)  $6.95
  • CALIFORNIA OMELET (Three fresh eggs with avocado, bacon, Cheddar cheese and salsa.  Served with a fresh fruit compote, hash browns and toast.)   $6.95
  • OMELET with STEWED ROMA TOMATOES, BASIL and ARTICHOKES (Three fresh eggs, tomatoes, artichokes, white Cheddar cheese, fruit compote, hash browns and toast.)  $6.95   
  • SMOKED SALMON with SCRAMBLED EGGS and BAGEL (Tomato, onion, cream cheese and capers.)  $7.50
  • NEW YORK STEAK and EGGS (6-ounce New York steak, eggs cooked to order, hash browns, salsa cruda, toast) $8.95

SOUPS

  • ALISAL TORTILLA SOUP

  • Soup of the DAY

SALADS

All salads served with soft French breadsticks

  • ALISAL CAESAR SALAD  Crisp romaine lettuce, Parmesan cheese & toasted croutons with classic Caesar dressing

  • CAESAR SALAD with GRILLED MARINATED LEMON CHICKEN BREAST

  • SOUTHWESTERN BBQ CHICKEN SALAD   Shredded lettuce, jicama, barbecued chicken black beans, cilantro, crisp tortillas, spicy southwestern dressing

  • ASIAN CHICKEN SALAD

  • GRILLED PACIFIC SALMON SALAD

SANDWICHES

Your choice of bread: Sourdough, Whole Wheat, Rye or White.   Served with potato salad, coleslaw.

  • BREAST OF TURKEY  Oven-roasted, thinly-sliced turkey with lettuce, tomato and mayonnaise

  • BACON, LETTUCE and TOMATO

  • TUNA SALAD on SQUAW BREAD  Dolphin-safe tuna

  • ALISAL CLUB  Triple Decker with turkey ham, bacon and Swiss cheese

HAMBURGERS and HOT SANDWICHES

Served on your choice of Sesame or Sourdough bun with River Grill fries.

  • ALL-AMERICAN BACON CHEESE BURGER with the works on a sesame bun

  • CHEDDAR CHEESE BURGER

  • FREE-RANGE GROUND TURKEY BURGER with BBQ onions.

  • CAJUN CHICKEN BREAST with grilled red onions and roasted garlic mayonnaise

  • CLASSIC REUBEN  Pastrami, sauerkraut and Swiss cheese grilled on rye bread

Split plate charge $1.00

  RESERVATIONS: 805-688-7784

   




RIVER GRILL at The Alisal

River Course

Reservations 805-688-7784

TWILIGHT MENU

Tuesday through Saturday - 5:00 PM to 6:00 PM

All Entrees include House or Caesar salad or cup of soup of the day

PASTA SELECTIONS

  • GRILLED VEGETABLE LASAGNA

  • PENNE PASTA with EGGPLANT

  • PENNE PASTA  with GRILLED CHICKEN

RIVER GRILL SPECIALTIES

Choice of French fries, baked potato or pasta

  • HOMEMADE MEAT LOAF

  • SEARED CORN FED CHATEAU SIRLOIN

  • STUFFED BREAST OF CHICKEN

  • FRESH FISH OF THE DAY

  • CHICKEN FRIED STEAK

Must be seated by 6:00 PM  Menu $9.95 - $11.95

Reservations: 805-688-7784

   


 

RIVER GRILL at The Alisal

River Course

Reservations 805-688-7784

3:00 to 5:00 PM Menu

SOUP

  • CUP of SOUP & 1/2 SANDWICH

  • ALISAL TORTILLA SOUP

  • Soup OF THE DAY

HAMBURGERS

All of our hamburgers are eight ounces of fresh ground sirloin and served with French Fries

  • BACON CHEESE BURGER

  • CAJUN CHICKEN BREAST

  • CHEDDAR CHEESE BURGER

  • RIVER GRILL BURGER

SALADS

All salads served with soft French breadsticks

  • CAESAR SALAD

  • MIXED GREENS

SANDWICHES

Served on your choice of bread and your choice of French fries, potato salad or coleslaw

  • OVEN-ROASTED BREAST OF TURKEY SANDWICH

  • ALBACORE TUNA SALAD

APPETIZERS

  • CHEESE QUESADILLA

  • PLATTER OF NACHOS

  • BASKET of HOMEMADE CHIPS and SALSA

Menu $3.50 - $7.50  Reservations 805-688-7784